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News for the Florida grower
When Hurricane Idalia barreled through the Big Bend region of Florida, Mike Allen was stuck in Gainesville, watching a beloved facility get slammed by storm surge while The Weather Channel’s Jim Cantore reported from the facility’s second-story patio. Once the rain stopped and the wind subsided after the storm rushed through on Aug. 30, University of Florida Institute of Food …
Florida Commissioner of Agriculture Wilton Simpson will host two farm bill listening sessions Oct. 9 and Oct. 13. A U.S. Congress member from Florida will be at each session. The sessions will allow Florida’s growers and ranchers to voice recommendations for the 2023 U.S. farm bill and related agricultural issues. The farm bill sets the legal framework for U.S. agricultural …
By Clint Thompson Hurricane Idalia’s financial impact on Florida is less than similar storms that have impacted the state; like Irma (2017) and Ian (2022). But that does not lessen the toll felt by specialty crop producers when the storm moved through North Florida a little less than a month ago. Christa Court, assistant professor in the food and resource economics department and director …
Commissioner Wilton Simpson announced the protection of 13,371 acres of Florida ranchlands through the Florida Department of Agriculture and Consumer Services’ Rural and Family Lands Protection Program. With approval by the Governor and Cabinet, approximately 13,371 acres of working agricultural lands will be preserved through cost-effective agricultural conservation easements totaling $36,754,000. Agricultural conservation easements prevent future development of the land …
By Frank Giles Florida is one of the fastest growing states in the nation with a population of more than 22 million people. Urban centers like Orlando and the I-4 corridor are expanding into once rural areas. That sometimes creates friction between the farmer and newcomer, but it also creates opportunities and new markets for produce grown on the farm. …
By Peter Chaires Each year, the citrus breeding teams provide opportunities for interested parties to sample fruit from new and recent selections. This is a great opportunity to keep current on the results of this research. Some of these events also include field tours and opportunities to see the trees. A significant effort is being made to accelerate the identification …
Florida’s native grapes, the muscadine, has long held a reputation for being an acquired taste. Juicy and sweet with a leathery, thick skin and bitter seeds, the grape is typically reserved for specialty stores and wine making. Not only are these grapes delicious – they’re also a superfood, packed with antioxidants and anti-inflammatory compounds. The challenge was getting consumers to accept …
By Clint Thompson Blueberry producers should mark their calendars for Wednesday, Oct. 25, for the annual Florida Blueberry Growers Association Fall Conference and Trade Show at Bonnet Springs Park in Lakeland, Florida. Doug Phillips, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) blueberry Extension coordinator, discussed the significance of the meeting this fall and why producers and industry …
By Clint Thompson Tomato producers applying fungicides should be wary the management tactic could exacerbate bacterial spot disease. Gary Vallad, professor of plant pathology at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Gulf Coast Research and Education Center, spoke at the Florida Tomato Conference in LaBelle, Florida, last week. He cautioned growers to consider the spray applications they …
By Clint Thompson Florida’s controversial immigration law could affect the labor force available for the state’s specialty crop producers this year. That includes the tomato industry. Michael Schadler, manager of the Florida Tomato Committee and executive vice president of the Florida Tomato Exchange, spoke during Wednesday’s Tomato Conference in Labelle. He highlighted the law and how growers could be impacted. …
